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Thursday, December 22, 2016

Prattville AL to NOLA and Lunch at Toup's South

This morning we actually had breakfast at the hotel.  We are planning lunch in NOLA.  


The Cracking Machine - The pecans are not fully shelled, they are just cracked.  This means you slow down while eating them, because you have to work for them!

When we arrived in NOLA. we went straight to lunch at Toups South, 1504 Oretha Castle Haley Blvd.


We had a great meal!  The server was wonderful and shepherded us through the menu and dining process. 
Marinated Grouper and butternut squash

Open Kitchen

Restaurant

Cocktails

Oyster Po-Boy

Spiced ham with apple and carrot slaw, over hog's head butter beans. 
More about NOLA in the next post.




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